Mitochondria are small intracellular organelles with a diameter about the size of a few microns. They serve crucial functions for cells such as the production…
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Yolk/shell (Y–S) hybrid nanocrystals (HNCs) has become an emerging hot-spot material towards space-confined nanocatalysis, nanoreactors, drug release, and energy conversion, storage applications. The interior voids…
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Due to their increasing use in agriculture, the presence of pesticides residues in food and water currently represents one of the major issues for the…
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The KAATSU training method, now better known as blood flow restriction (BFR) training was created in 1966 by Japanese sports scientist and bodybuilder Yoshiaki Sato….
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Why do we not find polar bears in the tropics? Why are fewer insect species at higher latitudes (e.g., closer to the poles) or altitudes…
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In recent years, diversity-oriented synthesis (DOS) has drawn a huge interest from researchers in the vicinity of synthetic organic chemistry and medicinal chemistry because it is…
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The effect of habitual physical activity on the human body is a fundamental research topic in bioarchaeology as well as human evolutionary studies. The hand,…
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Sickle erythrocytes are a unique mammalian erythroid lineage that under hypoxic conditions alter their shape becoming rigid and adherent to blood vessels resulting in vaso-occlusion. …
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Cancer is one of the leading cause of mortality globally with an estimated 17.5 million cases reported worldwide in 2015. With a rapid increase in Cancer…
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The “sulphiting agents” are a class of compounds releases SO2 in food; consequently, they are widely used in the food industry as preservatives. Regarding meats…
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Cancer is a group of 200 diseases responsible for the death of millions of lives every year. Cancer can be treated and cured with significant…
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