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What Is An Organelle?

An organelle is a general term for the small organs or subunits within a cell. Organelles are vital for the function of a cell and represent the various “workers” within the cell with specialized functions.

Organelles, or more accurately, cellular organelles are essential for understanding cells and cellular structure. Human beings, like other organisms, are made from millions of different cells. Every bodily function is carried out thanks to cells.

“A cell has a history; its structure is inherited, it grows, divides, and, as in the embryo of higher animals, the products of division differentiate on complex lines. Living cells, moreover, transmit all that is involved in their complex heredity.” — Frederick Gowland Hopkins

Everything from digesting food, blood pumping, storing fat, and the rest of bodily functions are the result of the electrical impulses that cells send out. All living creatures on our planet, from human beings to birds, insects, or even microorganisms are made from cell. It does not matter how small or big the organism in question is. Each organism needs a complex structure in order to function and stay alive.

What Types of Cells Are There?

There are two types of cells: prokaryotic and eukaryotic cells. The main difference between these two types of cells is that prokaryotic cells do not have any membrane-bound nuclei, while eukaryotic cells do. Both types, however, have membranes, DNA (Deoxyribonucleic acid), and ribosomes, which allows them to create proteins.

In this article, we will just focus on eukaryotic cells, which are also known as eukaryotes. This is because prokaryotic cells or prokaryotes do not contain organelles.

Looking Inside Cells

If we looked inside a prokaryotic cell, we would find see a structure made of a membrane. This membrane-bound structure is what is known as an organelle.

What Are the Different Tasks That Organelles Do?

Let’s look at all the different organelles and the functions they carry out.

“The cell of a higher organism contains a thousand different substances, arranged in a complex system.” — Herbert Spencer Jennings

But before the protein is ready for export out of the cell, it needs to be modified (or, in order words, it needs to get ready to be exported). The organelle responsible for this is called the Golgi apparatus.

Once the proteins have been produced by either rough or smooth endoplasmic reticulum, they are sent out by the Golgi apparatus. The Golgi packs the protein from the RER and puts them into the vesicles, which are small compartments made from a lipid bilayer charged with storing molecules. It is through these vesicles that the proteins get to the cell membrane or to be released outside the cell. But not all the molecules that enter the Golgi apparatus have the same fate. The proteins are tagged with different sugar molecules that determine their fate. The Golgi apparatus identifies the sugar molecules and uses that information to send the protein in question to one of the following four paths:

If a protein enters the Golgi apparatus in error, it is sent back where it came from using the cytosol. The cell membrane is used continuously. After the vesicle has been created, it goes to the cell membrane and both the cell membrane and the vesicle become fused. But there are some proteins that are supposed to be secreted on different parts of the body. In that case, before the vesicles are fused with the cell membrane, they accumulate. They are only released when they get a chemical signal. But that only happens when a large enough number of them has accumulated.

Finally, proteins get to an acidic organelle known as the lysosome. The lysosome hydrolyzes the contents of the lysosome thanks to their special enzymes.

“Our investigations were very fruitful. They led to the discovery of a new cell part, the lysosome, which received its name in 1955, and later of yet another organelle, the peroxime.” — Christian de Duve

The Smooth Endoplasmic Reticulum is tasked with making steroids and fat (lipids). So, they are not involved in the production (synthesis) of protein. The organelle that destroys lipid is called the peroxisome. The peroxisome is where the oxidative enzymes are stored. And finally, the lysosome is tasked with the destruction of protein.